Single Sample Can 14.5oz – 25 Year Shelf Life
$19.97
Weight: 14.5 oz. per can
Meat Varieties: Beef or Chicken
1 Can: Approximately 2 to 3 Meals**
Servings Per 14.5 Oz Can: 8 Servings
Shelf Life: Up to 25 Years
Ships Only Within Continental USA. We cannot ship this product to Hawaii or Alaska. Cannot ship to PO Boxes.
Details:
The sample can includes one of our smaller 14.5oz Survival Fresh Can of Beef!Â
Details:Â
- Delicious: We acknowledge “Canned Meat” sounds weird, but just one bite and you’ll be adding as many cans as possible to your long-term food supply. This is NOT freeze-dried meat, the meat is cooked inside the can to retain all the juices and tastes of real meat. Preppers, campers and meat-lovers have rated this the “best survival food” available. We agree. Â
-
Up To 25 Year Shelf-Life:Â Survival Fresh meats are guaranteed to last 5 years, however if stored properly in cool, dark and dry conditions your food can last up to 25 years without refrigeration!
*Also see “How It Can Last 25 Years” note below. -
Healthy: Quality all-natural USA meats, high in protein and no added fillers, preservatives, growth-hormones or chemicals. Just two simple ingredients: meat and a pinch of sea salt. Cans are BPA free. Gluten free and dairy free.
-
Heat & Serve:  Meats are fully cooked, just heat up and serve warm or eat it straight out of the can if you don’t have a method of heating. Mixing the meats in with freeze dried foods helps make it last longer and provides variety. Refrigerate any leftovers.
-
Great Value: Hedge against future inflation by stocking up at today’s prices. Just imagine what meats will cost in 10 years!
- Made in the USA: Our canning facility is 4th generation family-owned business in Ohio, committed to the highest quality of meats from USA farms.
1 Can = Approximately 2 to 3 Meals**
No water is added to our canned meats. As with all meats, shrinking occurs when cooking and natural juices are expelled. The only liquid in the can is natural juices from the meat and can be used as broth during cooking.
Nutritional Facts:Â
-
Beef(About 14 Servings) Serving Size: 2 oz. Ingredients: Beef, Sea Salt. Amount Per Serving: Calories 80, Total Fat 3.5g, Sodium 110mg, Carbs 0, Protein 11g.
-
Chicken(About 14 Servings) Serving Size: 2 oz. Ingredients: Chicken, Sea Salt. Amount Per Serving: Calories 80, Total Fat 4g, Sodium 115mg, Carbs 0g, Protein 11g.
-
Turkey(About 14 Servings) Serving Size: 2 oz. Ingredients: Turkey, Sea Salt. Amount Per Serving: Calories 70, Total Fat 2g, Sodium 115mg, Carbs 0, Protein 11g.
-
Pork (About 14 Servings) Serving Size: 2 oz. Ingredients: Pork, Sea Salt. Amount Per Serving: Calories 100, Total Fat 7g, Sodium 110mg, Protein 10g.
-
Ground Beef Hamburger (About 14 Servings) Serving Size: 2 oz. Ingredients: Beef. Amount Per Serving: Calories 80, Total Fat 9g, Sodium 50mg, Protein 16g.
Additional information
| Weight | 20 oz |
|---|
Reviews
There are no reviews yet.